Iced Mocha

A delicious healthy Iced Mocha to get you through a hot Summer day. Easy to make, no dairy, no refine sugar, 100% YUM!

Ingredients

• 2 tbsp Cacao Rasa
• 16 oz water
• 1/2 cup coconut milk (or milk of choice)
• 4 tsp maple syrup

Instructions

1. Brew Rasa on a French press
2. Let it rest for 20 minutes, then pop it in the fridge to chill for an hour
3. Mix chilled Rasa, coconut milk and maple syrup in a shaker or stir with a straw. Pour over ice.

Pro tips:

• Make a big batch of Rasa to have iced throughout the day, over the next few days or to share with friends
• Add an extra scoop of Rasa per 16 oz for a stronger brew
• Make Rasa ice cubes so it doesn’t dilute in water
• Make coconut milk ice cubes and pour mixed Rasa + syrup over it